This recipe has been shared by Mints for ICC.Ingredients
- 1 cup grated dry coconut
- 4-5 tbsp powdered sugar
- 2 tbsp poppy seeds / Khus Khus
- 4-5 dried dates (Maharashtrians call it kharik)
- 1/2 tbsp cardamom powder
- 4-5 tbsp coarsely powdered mixed nuts (almonds,cashews, pistachios)
- pinch of nutmeg powder
Method
- Dry roast grated coconut on a very light heat and set aside
- Dry roast poppy seeds and grind them coarsely after cooling them for 5 minutes
- Take the seeds off the dried dates and grind them coarsely as well.
- Mix all these ingredients and nuts powder, cardamom, nutmeg, powdered sugar together and offer to Ganesha as prasad
Changes made by me:
Since I didn't have cashews & pistachios I have added some dried cranberry and almonds
I have not added nutmeg powder.
4 comments:
beautiful pic.
Interesting ....should try..nice click
Lovely festive dish!looks too good..
Hi Radhika,
I am sorry dear, i missed few of your posts, i was held up with my work. Your new template looks great and professional. Very nice recipe and great click!
Post a Comment
Thanks a million! It feels so good to see your comments in my Inbox :) Please feel free to shoot me an email if you have any questions in your mind. I will respond to you as soon as possible, if I don't then please be assured that I will still respond to you but it might take a couple of days more :)